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Tampa, FL > Cooking
Cooking Activities for Kids in Tampa, FL
27 activities
Cooking
Spring daycamp
by Simone Joseph
DescriptionSingle day camps- the fully hands experience but JUST FOR THE DAY This gives your foodie the chance to hop in on all the fun and pick the day that works best for your schedule...
Cooking
Food Art
by Digital Dreamers Academy
DescriptionA unique program designed for 1st-8th grade students, blending culinary creativity with artistic expression. Students transform everyday ingredients into stunning edible designs, exploring techniques such as fruit and vegetable carving, themed food creations, plating aesthetics, and decorative food arrangements. Younger students focus on playful designs, while older students refine their presentation skills to make visually appealing and tasty creations. This program fosters creativity, fine motor skills, and a new appreciation for food as an art form!
Cooking
No-Bake Cooking
by Digital Dreamers Academy
DescriptionAn interactive program designed for 1st-8th grade students, where students create delicious and nutritious recipes, without using an oven or stove! They explore kitchen safety, ingredient combinations, and food presentation while making fun treats like parfaits, energy bites, sandwiches, and dips. Younger students focus on simple, hands-on food prep, while older students learn to experiment with flavors and textures. This program builds confidence in the kitchen and fosters a love for creative, healthy eating!
Cooking
A Year of Food
by Simone Joseph
Description A year of food... in this weeks camp your foodie will work their way through the year of holidays in food!! Working within groups this fully hands on class foodies will create one of a kind delicious treats for every occasion.. Valentines Day -crinkle cookies St Paddy's Day - Pot o gold cake pops Easter - Baked Ham & Rosemary cheese puffs Mother's Day - Edible flower Bouquet Aprils Fool- Meatball Cupcakes 4th of July- patriotic cheese cake Thanksgiving - Pumpkin cupcakes with caramel frosting Christmas- Apple pie turnovers & tinsel bite smores
Cooking
Nailed it!!
by Simone Joseph
Description lets have fun this week and play with our food. This hands on week camp will cover poke jello cakes, lemon blueberry muffins, savory pop tarts, oatmeal chocolate cereal bars... all the delicious items carefully curated by you little foodie
Cooking
Top Chef - Summer Camp
by Simone Joseph
DescriptionTop chef... for our seasoned foodie, during this skill enhancing week your foodie will learn how to elevate the basics. Each day we will focus on new menu items and skills and by the weeks end your foodie will have all the skills and recipes to create a full multi course family style dinner, dessert included. Foodies will bring home amazingly delicious items curated by them to spoil you....
Cooking
Street Food -Summer camp
by Simone Joseph
DescriptionThis is a fully hands on experience with a blend of appetizers and desserts -- this is for our adventurous foodies--- During this week your foodie will explore flavors that span the globe Each day we will open the doors on a new country and foodies will learn how to create their own delicacies Italian -- toasted ravioli-- cannoli cupcakes Spanish -- taco empanada-- churro bites Asian-- spring rolls / potstickers --Tanghulu-- sweet and sour candy fruit All American- slow roasted ribs / corn dog bites Easy peasy-- elephant ears/ pizza hot pockets
Cooking
SPRINGBREAK
by Simone Joseph
DescriptionEach day foodies will embark on NEW JOURNEY learning to create scrumptious recipes and master essential techniques while having fun with friends during this fully hands on class. This is a week long series where your curious foodie will learn life skills and let their creativity free as they create one of a kind masterpieces to tantalize your tastebuds.
Cooking
Valentines Day 2025
by Simone Joseph
DescriptionLet's play with our food.... This Valentine's day let your Foodie free in the kitchen where we will let our creativity soar with an EDIBLE TIC TAC TOE COOKIE SET and a Rose petal sugar scrub gift. This is fully hands on class where your Foodie gets to create to their hearts content.... Each Foodie will take home a one of a kind edible tic tac toe game and a Rose petal scrub to spoil the whole family with. Let's roll up those sleeves and play with our foo
Cooking
Wednesday Cooking Class
by Chef It Up 2 Go! Tampa Bay
DescriptionWe are a hands on cooking class, where each child works with their own ingredients to make fun foods to eat and bring home to bake. We will have new menu items each week and use fun cooking tools. We teach food safety, knife safety and allergy awareness. Our classes are 100% peanut and tree nut free.
Cooking
Christmas brunch
by Simone Joseph
DescriptionLet's Jingle those bells and sprinkle with abandonment .... This Eve of Christmas eve... Chef's will whip up a signature hot chocolate mix that will be perfect for unwrapping gifts on Christmas morning, and what better to snack on than their own peppermint bark scones, and bacon spinach frittata bites. Your chef will bring home all the spoils for a perfect Christmas morning... made by them. you get to unwrap their beautiful and tasty creations
Cooking
Jingle & Mingle
by Simone Joseph
DescriptionSHARE THE LOVE In this class your junior sous will have a fully hands on experience making their own hot chocolate blend gifts along with a boxes of holiday cookies and peppermint bark, with all items beautifully boxed to share with friends/ family or teachers.
Cooking
Makeup Class
by Chef It Up 2 Go! Tampa Bay
DescriptionMakeup class from Hurricane
Cooking
pie oh my
by Simone Joseph
Descriptionwell we're putting a spin on these favorites... not your traditional apple pie... During this camp your junior sous will get their hands working on making apple pie cream cones, min nutella frozen pies, and chicken pot pie bites... lets them eat pie!!
Cooking
thanksgiving day 2
by Simone Joseph
DescriptionSweet tooth For the love of oreos.... this class is fully hands on, your junior sous will have a delightful time playing with their food In this class we will be making our own ice-cream, oreo truffle bites and peanut butter chocolate cookies. Thanksgiving desserts check. let the kids go wild and have a blast blending flavors and making delicious desserts
Cooking
Thanksgiving camp day 1- lets be cheesy
by Simone Joseph
DescriptionLets be cheesy... a fully hands on class, junior sous will roll up their sleeves and get working on homemade cheese-itz, mini cheesecake bites and bacon cheese twists.... along with a fun filled day playing in the kitchen with their peers Let your junior sous wow you with their skills, and bring home some glorious treats to share with the family.
Cooking
Breakfast with Chef Rich
by My Lovely Food LLC
DescriptionDescription Breakfast is the best way to start your day. My Lovely Food LLC is offering a Breakfast Club. Chef Rich who has graduated from the distinguish school Le Cordon Bleu, is the instructor. Culinary Life Skills is learning to cook. It is an opportunity to learn how to prepare a gourmet dish. We will encounter cooking demonstrations from a real Chef. Students will participate in all cooking demonstrations in a fun safe atmosphere. In this club we will focus on Breakfast & Brunch Entrees. We will go over culinary terminology. Students learning outcomes & technical skills include. • Healthy Eating Habits • Taking Direction • Creativity • Working with Others • Safety & Responsibility • Handling and Storing Food • Handling Kitchen Equipment • Learning Techniques to preparing and serving food
Cooking
Holiday Favorites with Chef Rich
by My Lovely Food LLC
DescriptionCreativity is the theme of this lovely club. The holidays are here. What a fun way to learn a new holiday recipe. Chef Rich a graduate from the distinguish school Le Cordon Bleu Paris will share her favorite holiday recipes. From Sautéing to Baking we will create a unique masterpiece Entrée. It is an opportunity to learn how to prepare & cook a gourmet dish. We will encounter cooking demonstrations from a real Chef. Students will prepare their own entrees, in a fun safe atmosphere. We will go over culinary terminology. Students learning outcomes & technical skills include. • Healthy Eating Habits • Taking Direction • Creativity • Working with Others • Safety & Responsibility • Handling and Storing Food • Handling Kitchen Equipment • Learning Techniques to preparing and serving food.
Cooking
Laura Oh
by Woolim Kim
DescriptionCooking
Cooking
Halloween Spooktacular
by Simone Joseph
DescriptionLet's be delightfully GOULISH....and dive into a spooktacular spooky bites... Eyeball salami crostini Creepy Bloody Witches cookies... Mini Mummy dogs halloween fudge
Cooking
BITE SIZED
by Simone Joseph
DescriptionBite sized delights. In this class we'll explore flavor explosions from all over the world. Peri peri chicken wings- Portuguese Sausage rolls-- Australian baked apple delights-- American
Cooking
MUMMY N ME
by Simone Joseph
DescriptionJoin Chef Simone as we play with our food.. in this hands on class everyone makes a individual pan pizza's and make their own cupcake blends, and design. Chef will take you through the basics and then you let your imagination loose...
Cooking
MAY THE 4TH BE WITH YOU
by Simone Joseph
DescriptionAn Intergalactic Culinary experience, on this journey into a world of flavor we'll let our creativity fly as we create edible light sabers, delectable Chewbakka cupcakes, and end with a baby yoda face off!! Come prepared to play with your food
Cooking
Cinco De Mayo Cooking Camp
by Simone Joseph
DescriptionJoin Chef Simone on an International Culinary Adventure as we travel South of the Border... Your junior sous will be tantalizing your taste buds with homemade delights Chicken and black bean empanadas with a guacamole dipping sauce, churro inspired creme puffs with a Mexican Hot chocolate fudge drizzle
Cooking
Foodimentry
by Simone Joseph
DescriptionCooking 101--LIfe skills-- Fully hands on class A life skill that keeps on giving. Let's think outside the bun... This course features easy peasy meals, and one pan wonders a blend healthy delicious foods kid approved and tested recipes sure to delight all your tastebuds. 4 week program ( 1x 2hr/2.5 hour class weekly) During this series your junior sous will prepare and cook full meals for a family of 4. Each class will be a different themed menu, with easy peasy recipes, we will cover anything from breakfast items, easy lunches, family dinners and of course there's always desserts Join me on this culinary journey as we explore new ways to play with our food... Seasonal menus to be announced
Cooking
Foodimentry: Spring Fling
by Simone Joseph
DescriptionNothing's better than fresh seasonal fruits and veggies... and them SPRINGING UP all over the place. This course gives your budding young chef the chance to play in the kitchen. We will delve into spring with a sweet pea carbonara, topped with parmesan crisps, house fried five-year choc full of the best the season has to offer. We have dessert covered... so let's grab an apron and whip up something delicious!
Cooking
Foodimentry: International Bites
by Simone Joseph
DescriptionAn international tour for your palate...during this program "Chef-ini's" will savor the delights of various countries, while learning cooking techniques and tasting their unique ingredients. From Bruscetta to sushi, this class let's your imagination go wild!! So let's put on an apron & get cooking.
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